These white corn triangle chips are made from white corn masa formed into triangle shapes and cooked to a crunchy finish. Their sturdy texture and authentic corn taste make them perfect for dipping and topping—salsa, guacamole, melted cheese, or beans. Great for parties, nachos, or simple snacking, they are convenient to pack for outings. Store in a cool, dry place and reseal the bag after opening to preserve freshness and crispness.