These FC pitted medium olives provide an easy, versatile ingredient for everyday meals and entertaining. With pits removed for convenience, they work well tossed into salads, chopped for tapenades, sliced for sandwiches, or served on antipasti boards. Store unopened in a cool, dry place; refrigerate after opening and cover with brine to maintain freshness. Use within a few weeks of opening for optimal flavor and texture. Great for both home kitchens and professional catering use.