This canned fruit cocktail contains a mix of bite-sized fruit pieces preserved in heavy syrup for sweetness and long shelf life. It’s commonly used straight from the can as a snack, stirred into yogurt, folded into salads, or incorporated into desserts and baked dishes. For a less sweet option, drain and rinse before using. Keep unopened cans in a cool, dry pantry and refrigerate any unused portions in a covered container.