Campbell's Cream of Chicken Soup in a 10.5 oz can provides a creamy, savory base used in a wide variety of recipes. Heat on the stove or in the microwave for a quick bowl of soup, or incorporate into casseroles, pot pies, chicken bakes, and slow-cooker meals as a binder and flavor enhancer. Its smooth texture blends well into sauces and gravies. Store unopened cans in a cool, dry place; refrigerate any unused portion in a sealed container and use within a few days. Refer to the can for preparation and nutrition details.