Campbell's Cheddar Cheese Soup arrives in a shelf-stable can of rich, cheesy soup that heats quickly on the stove or in the microwave. It’s commonly enjoyed on its own or used as a creamy base in dishes like macaroni and cheese, broccoli-cheddar casseroles, and savory dips. For desired consistency, stir while heating and adjust with milk or water. Store unopened cans in a cool, dry place and refrigerate any leftovers in a sealed container. Refer to packaging for preparation, nutrition, and allergen details.