These celery hearts are the inner stalks trimmed from whole celery, prized for tender texture and mild flavor. Sold in a unit of 18 hearts, they reduce preparation time—no heavy outer ribs to remove. Use them whole for crudité platters, chop for salads and slaws, or slice into soups, stocks, and sautés. Store refrigerated in a perforated bag to maintain crispness and use within a week for best quality. Wash before use. For allergen and ingredient specifics, please refer to the product packaging or contact the store. Handled by Broadway Food produce staff for retail sale, these hearts suit home cooks and professional kitchens alike.