Fresh apples at Broadway Food are whole, unprocessed fruits commonly used across sweet and savory recipes. Depending on seasonal stock, you may find a range of textures from crisp and tart to soft and sweet. Use apples sliced for salads, baked into pies or crisps, cooked down for applesauce, or enjoyed raw as a portable snack. Store them in a cool, dry place or refrigerate to extend freshness. If you have specific variety preferences or need bulk quantities, contact the Spokane store for availability and pricing.