Angostura Cocoa Bitters are a concentrated aromatic bitter infused with cocoa character to enhance drinks and recipes. Commonly used in cocktails such as Manhattans and tiki drinks, they also add depth to sauces, marinades, and baked goods. A few dashes go a long way—use sparingly to balance sweetness or introduce complexity. Store in a cool, dry place away from direct sunlight. Ideal for home bartenders and professional mixologists looking to add chocolatey nuance without adding sweetness.