Adolph meat marinade provides a savory, tangy boost to a variety of meats. Apply the marinade to beef, pork, chicken, or game and refrigerate for the recommended marinating time — from 30 minutes to several hours depending on the cut. Use it as a pre-cook soak, basting sauce while grilling, or a finishing glaze. Store unopened in a cool pantry and refrigerate after opening according to packaging directions. Ideal for home cooks seeking an easy way to enhance flavor for weeknight dinners or weekend barbecues.